Best BBQ in Boston 2025

The Boston area has a great BBQ. Here are some great places to try: The Smoke Shop BBQ – Seaport, Reunion BBQ, Sweet Cheeks Q, Redbones Barbecue, Blackstrap BBQ, Larry J’s BBQ Cafe, The Smoke Shop BBQ – East Boston, Boston Barbecue, and Friendship BBQ Boston.

How much does each person’s BBQ cost in Boston?

1. The Smoke Shop BBQ – Seaport

The best BBQ in Boston is at The Smoke Shop BBQ in Seaport. Chef Andy Husbands, a famous BBQ chef, runs this place. It’s a must-visit for BBQ fans. The Smoke Shop BBQ is at 343 Congress St, Boston, MA 02210. It serves great smoked meat.

The Smoke Shop BBQ is known for its pork belly burnt ends, tender brisket, and tasty sides. The food here is exceptional, from the brisket sandwich that melts in your mouth to the perfectly seasoned fries.

Sean Corey Nessen said, “Outstanding pork belly burnt ends, scrumptious brisket, amazing sides! Will be going back again.” Toni Swinehart said the brisket sandwich “melts in your mouth.”

The Smoke Shop BBQ is for everyone. Burnt ends, turkey, and hot wings are just a few of the options. Kelly C. said the burnt ends were the best, and they tasted “super flavorful and charred.”

The kids’ menu is great for families. Celine Ho, a local guide, was surprised by the generous portions, particularly the Sunday special full rack of ribs.

The Smoke Shop BBQ has a warm, southern vibe with wooden accents, perfect for a hearty meal. It’s a family-friendly restaurant where you can watch the game on one of the TVs while you enjoy a drink from the bar.

The service is great, with friendly staff who will make sure your meal is cooked well, even when it’s busy. But be prepared for noise when it’s full—that’s part of the lively atmosphere.

Dining at The Smoke Shop BBQ is a great value, with prices ranging from $20–$30. You can make reservations, but they’re not always needed, especially if you’re last minute. You might get free parking after 8 PM.

Customer Reviews:

Celine Ho

a month ago
Dine in | Lunch

We could smell the smoke shop and sauce from the main street! We decided to give it a try. There was a Sunday special for a full rack of ribs, ordered that and an extra side of briskets to share. Interesting and varied kids menu! The rib dish was huge and good for more than 2 people! Brisket was tender!

Food: 5/5 | Service: 4/5 | Atmosphere: 4/5

V

Dine in | Dinner | $30–50

Food: I got the two meat two side options, and everything was so good. Meat was well tendered that you can literally rip apart so softly. Love that the corn bread was soft but firm. I like the way the potato salad tasted, but I prefer my potatoes on the smaller chunk size. I also love that they add a watermelon as a finisher cleanse to refresh your mouth after eating rather a heavy meal.Service: our server was very nice, she made sure that our food was made well while it was hectic.Ambiance: it can get very loud when there’s enough people. it’s very much a southern vibe with the wooden aesthetics. Definitely a family friendly restaurant with a bar in addition to the tv showing sports.Location accommodation: You can make a reservation, but they accept walk-ins as well. it’s not as hard to get a reservation a few days before compared to other restaurants where you have to reserve weeks in advance for Boston. Parking is on the side mostly but you can definitely find a spot after 8 PM for free if you’re lucky.

Food: 5/5 | Service: 4/5 | Atmosphere: 4/5

Chris Szeto

a month ago
Dine in | Lunch | $30–50

Barbecue food done well. I ordered the pit boss, which is 3 meats and 3 sides. The first side, the krinkle fries were on the thin side and would prefer them to be the full size, but that is just a matter of preference. Taste wise, it was good. Their blend of seasoning gives a different but good taste to them. The second side is the sweet and spicy coleslaw, which was very good. It had a subtle hint of the spiciness which which made me want more when I finished. The third side, zucchini salad, was a disappointment. The flavor was bland. I heard the smashed potato salad was excellent, according to another co-worker. Now, on to the meats. The first one was brisket on toast. The flavor was there, but the brisket was a bit on the dry side. Fortunately, they have several tasty sauces that you can add on to make the brisket taste great. Spicy wings were my second option as they taste great as is. With the mild heat from the spice, the wings are definitely a must order next time. The last one was the ribs. Sadly, they were a disappointment as well. The meat was very dry and almost no flavor on their own. Overall, the meal was good. The pit boss order gave me a chance to try different meats and sides. It is a large meal, so take that into account if you are not a big eater. They have the menu option called the pit crew, which is 2 meats and 2 sides, which is more reasonable but allow you to have choices. I would definitely come back to try the other options.

Food: 4/5 | Service: 3/5 | Atmosphere: 4/5

2. Reunion BBQ

The best BBQ in Boston is at Reunion BBQ, 439 Tremont St. Locals and visitors love it. It’s a hidden gem with some of the best barbecue in the city.

Reunion BBQ has great food. The brisket is always described as moist, tender, and flavorful. Ed Tucholski loved it and called the food “excellent.” Another favorite is the sliced prime brisket, mac n’ cheese, and BBQ sauce.

For a variety of southern dishes, try the all-you-can-eat brunch. But be warned—order upfront as service is slow. Despite the wait, Karen says the food is good, especially the banana pudding and cornbread. She says the BBQ pork could be drier, but still tasty.

People like the staff at Reunion BBQ. However, wait times are long during peak hours, particularly for the all-you-can-eat brunch. The food is worth the wait.

The relaxed atmosphere is great for a casual meal, whether you’re there for dinner or brunch. Brian, a Texas native, was surprised to find authentic BBQ in Boston. He gave Reunion BBQ a 10/10 for price and overall experience.

Reunion BBQ is the best BBQ in Boston. From the brisket to the mac n’ cheese, this spot is great. Stop by for a taste of the finest Boston barbecue. Be prepared to wait, but it’ll be worth it!

Customer Reviews:

Karen J

5 days ago
NEWDine in | Brunch | $30–50

There was only one waiter for 6 tables. We had the longest wait time between dishes. Food was very tasty. Here for the all you can eat. Warning order everything in the beginning because you will never see the staff again for a long long long time. 90 minutes to eat all you can eat is great if the staffs will be om hand to serve you. I came here starving and left somewhat full because the wait time was way to slow. Banana pudding was the best thing I ate. Corn bread was very yummy. Pancake was ok. Fruit salad was tasty and fresh. Bbq pull pork was a bit dry but was tasty.

Food: 5/5 | Service: 3/5 | Atmosphere: 4/5

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brianlidawg

3 months ago
Dine in | Dinner | $20–30

How did I only now realize this place existed?! As a Texas native I know good bbq and in Boston there is a severe lack of it… look no further! The prices are reasonable for the quality you get, atmosphere is great, staff super friendly, and my soul is satisfied. The soul food you crave, they got. 10/10 would recommend!

Food: 5/5 | Service: 5/5 | Atmosphere: 5/5

3. Sweet Cheeks Q

Boston’s best BBQ is at Sweet Cheeks Q. This BBQ joint at 1381 Boylston St is more than just good food. Sweet Cheeks Q is known for its BBQ trays, Southern sides, and cocktails. It has hearty portions and a welcoming atmosphere, perfect for a casual meal with friends or family.

At Sweet Cheeks Q, you’ll find a mouthwatering BBQ that rivals anything you might find down South. The menu features a variety of meats, all smoked to perfection. Prices typically range from $30 to $50 per person.

Sweet Cheeks Q has a great BBQ for anyone who loves it. Drew M. loved the short rib and brisket. He said they were “melt-in-your-mouth tender.” The biscuit is another highlight. One per person might not be enough.

Ryan Rhodes said the brisket sandwich is “amazing” and recommended starting with the fried okra or rolls. Keith Nutter loved the pork belly sandwich. He said it was “melt-in-your-mouth good.”

Sweet Cheeks Q is a great place to eat. It has good food, service, and atmosphere. Sofia Zeledon said the manager, Francisco, was very helpful. She thinks anyone looking for a good BBQ and good service should go there.

Local guide Brian Schoonover said the BBQ sauces are a must-try. He liked the restaurant’s gluten-free options and found the pork belly to be very tasty. Add to that the great service and thoughtful touches like gluten-free options, and it’s clear why Sweet Cheeks Q stands out in Boston’s culinary scene.

Customer Reviews:

Sofia Zeledon

a month ago
Dine in | Lunch | $30–50

I had an incredible dining experience at Sweet Cheeks Q! The food was absolutely amazing, with each dish bursting with flavor and cooked to perfection. I must also commend their manager, Francisco, who ensured everything ran smoothly and made us feel truly welcome. Highly recommend for anyone looking for delicious BBQ and exceptional service!

Food: 5/5 | Service: 5/5 | Atmosphere: 5/5

Brian Schoonover

a week ago

Some awesome BBQ! Their sauces are made in house. Try them all. Great options for those that are Gluten Free / Intolerant. I had some of the tastiest Pork Belly ever!!

Food: 5/5 | Service: 5/5 | Atmosphere: 5/5

4. Redbones Barbecue

Redbones Barbecue in Somerville is one of the best BBQ places in Boston. 55 Chester St. is home to this lively, casual spot serving heaping portions of BBQ classics and Southern-style sides with an extensive brew list. Does it live up to the hype? Here’s what customers say about Redbones Barbecue.

Redbones Barbecue is a Boston favorite for its smoked, flavorful dishes. The menu has Southern favorites like brisket, burnt ends, pulled pork, and cornbread, made with care to bring New England the best BBQ. The restaurant is popular for both dine-in and takeout. Prices range from $20 to $30 per person.

The brisket and burnt ends are very popular. Regulars like Eleanor Almeida love the flavors that keep them coming back. The cornbread is amazing and a must-have side that goes well with the rich, smoky meats.

Dee Mandolese loves the smoked brisket dinner, calling it “to die for” due to its tenderness and flavor. Redbones gets it right with their Southern-style offerings.

Not everyone is happy. Some diners, like Jea Kim and Pierce Ellinwood, were disappointed with their takeout. Jea Kim said the smoked beef brisket platter and baby back ribs were dry and needed BBQ sauce and coleslaw. Pierce also had a bad experience. He said the brisket was “crumbling” and the slaw was “flavorless.” He was disappointed after spending $45.

Redbones keeps customers coming back with its cornbread and the occasional BBQ platter. People also liked the service and atmosphere. Jea Kim said the staff was friendly and the restaurant had a welcoming feel, which made up for the food.

The verdict is mixed. Redbones Barbecue offers a mixed bag of BBQ. Some people go there for Southern comfort food, especially if you’re eating in. The brisket, burnt ends, and cornbread are the best parts.

Customer Reviews:

Jea Kim

a month ago
Take out | Dinner | $30–50

One of the worst BBQ platters I’ve had in the GBA.Even in Boston’s lackluster BBQ scene, Redbones was by far the most disappointing experience I’ve had. I ordered the Smoked Beef Brisket Platter and the Baby Back Ribs for takeout, and both were horrendously dry except for the fatty portions. Without the BBQ sauce and some coleslaw, they were almost inedible.I decided to give Redbones another shot and ordered the BBQ Meat Platter and Buffalo Wings on my second visit. The Meat Platter, a combo of pulled pork, pulled chicken, and burnt ends, was decent—nothing to write home about, but not bad either. However, the Buffalo Wings were a total letdown again. They were drenched in a lackluster buffalo sauce, and the wings themselves were as dry as a Boston winter.I have no clue where all the good reviews are coming from, but I’m definitely not biting on Redbones again. The cornbread was probably the only thing I really liked, but that’s not a good enough reason to lure me back.

Food: 2/5 | Service: 4/5 | Atmosphere: 4/5

Pierce Ellinwood

3 months ago
Take out | Dinner | $30–50

I am from New Hampshire. I do not have particularly high standards for barbecue. The brisket was so dry that it crumbled. It cost me $45 for what you see in the picture plus some flavorless slaw and a single piece of plain corn bread.Beyond being an embarrassment to barbecue, this was truly the worst (and somehow most expensive) takeout that I have had in the last year.

Food: 1/5

Micah Lubensky

11 months ago
Take out | Dinner | $30–50

Courteous, fast, respectful phone service and very friendly people when I picked up the order. The restaurant has outdoor tables that are cute and the interior decor is kitschy in a good way and plenty of tables and seats. However the food was largely disappointing. Pulled pork and pulled chicken were completely under seasoned and flavorless. The greens were missing flavor from oil, salt, garlic (anything!). All we tasted was a hint of sugar. The Mac n Cheese was also under seasoned. We disagreed about the hush puppies. I thought they were cooked fine but boo thought they were undercooked and doughy inside. The fried pickles started off tasty at the beginning when we first picked them up but by the time we got the food home they were too greasy because the fryer’s oil temp may not have been hot enough. The hush puppies came with a vinegar based sauce that we thought didn’t balance with the hush puppies. I am used to a sweet dipping sauce for hush puppies, not a sour dipping sauce. The only thing that was done right was the burnt ends. They were QUITE flavorful, tasty, and left us wanting more. Overall, we thought that the portions on the meat platter with two sides (each side provided was only 1/2 cup) was just too small. We won’t return.

Food: 1/5 | Service: 5/5 | Atmosphere: 4/5

5. Blackstrap BBQ

The best BBQ in Boston is at Blackstrap BBQ in Winthrop. This small restaurant at 4 Somerset Ave has a loyal following and rave reviews. Try the slow-cooked meats and unique sides.

Blackstrap BBQ is in Winthrop, and it’s worth the trip for anyone who wants good BBQ. It’s perfect for friends or grabbing a bite at the bar, which has craft cocktails and beers.

Blackstrap BBQ has great food that keeps customers coming back. The burnt ends are a must-try. Ty Davis says the food is “absolutely delicious,” and the sweet potato mash and mac and cheese are standouts. The burnt ends are a favorite among many. Carlos Navarro Bustamante describes them as “amazing,” and the texture is crisp and tender.

The menu has more than just burnt ends. Mark Yost, a local guide, says the pulled pork has a “nice zing” from the vinegar, but it’s a bit overwhelming. The spicy slaw and mashed potatoes are also good with the rich, smoky meats. Try the BBQ fries if you like fries.

Blackstrap BBQ is one of the best BBQ places in Boston and beyond. Thea Ferro says Blackstrap BBQ is better than some famous places in Dallas. That’s high praise for a small place in Winthrop! Mark Yost says Blackstrap isn’t as good as BBQ from the Carolinas or Texas, but it’s one of the best in Boston.

If you’re planning a party or just want to share Boston’s best BBQ with friends, Blackstrap BBQ’s catering is a great choice. B Mac was impressed and would recommend it.

Customer Reviews:

Mark Yost

4 months ago
Dine in | Dinner | $30–50

Nice little place in Winthrop. Atmosphere is great. Good selection of craft cocktails and craft beer.Food was hit and miss. The vinegar flavor to the pulled pork had a nice zing to it but was a bit overwhelming. The burnt ends were flavorful and tender but could have been crisper. The spicy slaw and mashed potatoes were spot on.I’d like to come back and try some other dishes, including the BBQ fries. And I disagree with other reviewers comparing Blackstrap to places in the Carolinas and Texas. I didn’t expect the place to be internationally competitive. It’s good for Boston and worth a visit.

Food: 5/5 | Service: 5/5 | Atmosphere: 5/5

Thea Ferro

3 months ago
Dine in | Dinner

Been coming to Blackstrap for years and it is by far the best BBQ I’ve ever had. I’ve tried BBQ at a renowned spot in Dallas and it didn’t even come close to how good Blackstrap is. Every dish is full of flavor and the atmosphere and staff are great as wellCan’t recommend this place enough. My husband and I moved to the Merrimack valley 2 years ago and wish they would open another spot somewhere up here!


Food: 5/5 | Atmosphere: 5/5

6. Larry J’s BBQ Cafe

The best BBQ in Boston is at Larry J’s BBQ Cafe. In the Seaport District at 600 D St, this BBQ restaurant brings Texas flavors to Boston with its brisket, pulled pork, and Southern sides.

Larry J’s is all about Texas BBQ, and it’s got a reputation for tender, juicy brisket and pulled pork that’ll keep customers coming back for more. It’s great for BBQ fans and those looking for something new.

The burnt ends are a popular dish. Sanjay Sharma tried them after hearing good reviews and was pleased. He said the burnt ends were the best he’d ever had. Many others agreed.

Try the pulled pork and brisket sandwich if you’re in the mood for something hearty. Kurt Hieronymus tried Larry J’s BBQ at a pop-up event and loved it. He said the sandwich was incredible and left a lasting impression.

Customer experience: A hidden gem with a warm atmosphere.
The experience at Larry J’s BBQ Cafe is what sets it apart. Dr. D’Angelo Taylor said the attention to detail is evident from the moment you walk in. From ice level in soda to chatting with Larry, customer service is a top priority here.

Xavier Taylor II says the cafe has great meat and ribs. He says it’s worth the trip. Xavier calls Larry J’s BBQ a “unicorn” in the Seaport area. It’s a rare find where great food, excellent service, and moderate prices come together.

Larry J’s BBQ Café offers a satisfying meal at an affordable price. Prices range from $10 to $20 per person, making it an affordable indulgence. Many reviewers say it’s great value for money.

Customer Reviews:

Xavier Taylor II

a month ago
Dine in | Lunch | $20–30

IN A LEAGUE OF HIS OWN MAKING!Yo, seriously if you’re looking for bbq grub, you found the spot. Sure, it might be a hike to get to in the seaport of Boston, but once you get there, you’ll be happy you made the trip. Succulent meats and ribs that fall off the bone into your salivating mouth. This restaurant is a hybrid combination of Texas style BBQ with secret sauces I can’t wait to get more of! Thank you Larry and Linda!

Food: 5/5 | Service: 5/5 | Atmosphere: 5/5

Dr. D’Angelo Taylor

a month ago

So, I’m walking out to get a head start on my tour of Boston (first time), and I spot a BBQ spot across the street from my hotel. I look at the menu and know that I’m in the right spot. As I approach the counter to order, I’m met by a gentleman that reminds me of my uncle. In any case, he takes my order and asks me if I want a full cup of ice or light ice with my soda. Now, this may seem like a small thing, but this is how I knew the food would be great. In my experience, if the seduce is great, the restaurant has taken time to prepare their food with the same amount of detail. A generalization, but my taste buds agreed. As Larry and I continued to converse about my Celtics winning the championship, the amount of flavor in the burnt ends was distracting—in a good way. As I stood aside, and watched other customers approach the stand, I realized I was standing in a unicorn of a business in the Seaport area. Great food, great customer service AND a moderate price point. If you’re ever in Boston, please make sure you stop by this open yet hidden gem!

Food: 5/5 | Service: 5/5 | Atmosphere: 5/5

Janorise Robinson6 reviews

a month ago
Dine in | Lunch | $30–50

My husband always advises me to check reviews before trying a new restaurant. While I usually don’t write reviews, I felt compelled to share my disappointing experience with this particular establishment.I was in town for a conference and, during a nighttime walk, I noticed this restaurant situated in a park. It seemed like the perfect spot to try for lunch the next day since I hadn’t had BBQ in a while and the location was beautiful.However, my visit was marred from the start by an unpleasant greeting. The worker, possibly the owner, appeared annoyed when I asked questions about the menu. I was simply trying to understand the offerings and engage in some light conversation. There were no other customers in line, so he had ample time to interact with me but chose not to.While the food was decent, the poor attitude overshadowed the entire experience. I requested a refill on my drink because it didn’t taste right, and he explained that they use a local vendor. Despite this, he seemed reluctant to give me a refill, as if it was a significant expense. I paid $40 for mediocre food and rude service, and I regretted tipping him, which he clearly did not deserve.The restaurant’s location is fantastic, but the service leaves much to be desired. It’s unfortunate because it could have been an enjoyable lunch. My advice to the owner: don’t take advantage of your location, and remember that your customers deserve better service.

Food: 5/5 | Service: 5/5 | Atmosphere: 5/5

7. The Smoke Shop BBQ – East Boston

The best BBQ in Boston is at The Smoke Shop BBQ in East Boston. At 45 Lewis St, this restaurant brings authentic Southern BBQ flavors right to East Boston.

The Smoke Shop is a great place for BBQ. Mindi B, a local with a love for Southern food, praised the restaurant for its great flavors. “Everything was juicy, perfectly smoked, and seasoned,” she said. The allergy-friendly menu made her dining experience stress-free. This place has pulled pork, BBQ chicken sliders, and pimento mac and cheese.

The Smoke Shop has something for everyone, including vegetarians. Curt Naihersey loved the one-night-only vegan menu. So, whether you’re a meat lover or prefer plant-based dishes, there’s something here for you.

This BBQ joint is perfect for special events. Isabel Reeves booked the venue for a corporate event and was happy with the outcome. “The food was delicious, and the staff was very kind and attentive,” she said, noting that the restaurant handled the event well.

The Smoke Shop is perfect for any occasion, whether you’re dining alone, with family, or hosting a party. You can enjoy your meal with stunning waterfront views. Many guests, including Stephanie Joseph, found this breathtaking. It’s a relaxed spot for enjoying great BBQ.

Not every experience is perfect. Stephanie Joseph, another local guide, wasn’t happy with her meal. The restaurant was clean and the service was good, but the pulled chicken sandwich and coleslaw were disappointing. Despite this, the restaurant is still a great place to eat.

Customer Reviews:

Mindi B

a month ago

Being from the south, I know my BBQ, and this place did not fail! From first to last bite, mmmmmmm sounds all the way! Having a shellfish allergy makes eating at places difficult usually; however, they have an allergy guide to the menu and it made selecting my meal entrée simple and effortless. There were lots of options for me to choose from and dessert options were delicious. We selected different meats on our plate to try a larger variety. Everything was juicy, perfectly smoked and seasoned! I wish I was staying in Boston longer, this would definitely be a place I would come to more than once. Great place to watch the sunset as well.
Food: 5/5 | Service: 5/5 | Atmosphere: 5/5

Stephanie Joseph

3 weeks ago
Dine in | Lunch | $20–30

i don’t know about this one guys. being from the south i thought this spot would immediately be a hit for me but maybe i just didn’t order the correct things on the menu. the pulled chicken sandwich had a funny smell and taste. i’m not sure if i caught them on an off day but i couldn’t even finish my sandwich. it was very unpleasant. i’m a huge coleslaw girl and this coleslaw was very mediocre. it wasn’t flavorful at all. i also ordered a sweet tea and there was nothing sweet about it. usually at a bbq spot the sweet tea is a southern style tea. it tasted like a regular fountain drink. the french fries were okay. a bit overcooked. the flavor was nice. if they weren’t overcooked i could definitely have enjoyed them. my eight year old usually devours his fries and he couldn’t because it was too hard and some of them stuck together. not in the best way. despite the food the restaurant is super clean. the employees were pretty friendly and kind. my drink order did get mixed up but we were able to resolve it. the view of the water is breathtaking. i wish the food matched. it would’ve been a perfect combination for me. i don’t think i’ll be going
back.

Food: 2/5 | Service: 3/5 | Atmosphere: 4/5

8. Boston Barbecue

Best BBQ in Boston? Boston Barbecue is a hidden gem at 39 Main St, North Andover, MA. Boston Barbecue is a must-visit for anyone craving authentic, delicious food and a great atmosphere.

Boston Barbecue is a treat from the moment you step inside. The smell of slow-cooked meats fills the air, setting the stage for what many consider the best BBQ in the area. Boston Barbecue has ribs, brisket, and pulled pork. Tina McLaughlin says the food is “phenomenal,” especially the ribs, brisket, and cornbread. That’s high praise from someone who knows barbecue.

Boston Barbecue offers more than just standard BBQ. Joe Valeri liked the variety and seasonal changes on the menu. He also liked the staff, who are chefs and passionate about what they do. Each dish is crafted with care and attention to detail. Sal Carrillo liked all the proteins he tried.

Boston Barbecue can hold its own even if you’ve lived in the South, where BBQ is a religion. David Webster says it’s the best brisket he’s ever had. The sides are great too. Collard greens, Cajun dirty rice, and cornbread are all crowd favorites. Nina Franks-Yoshinaga loved the ribs and sausage.

Boston Barbecue is perfect for takeout or a lively get-together. Prices range from $20 to $30 per person, with great value for the quality and portion sizes. The friendly staff, led by owner Bill, make every visit special.

Customer Reviews:

Sal Carrillo

2 months ago
Take out | Dinner | $20–30

This BBQ place is AMAZING! Great BBQ, both my son and I LOVED it! We had the 3 meat combo including Brisket, St Louis Ribs, Fried Catfish, with baked mac & cheese! We honestly couldn’t say which our favorite was from the proteins because they were all amazing! The owner was very knowledgeable about BBQ and it was a great conversation while waiting for our food. We will definitely be back! We highly recommend it!

Food: 5/5 | Service: 5/5 | Atmosphere: 5/5

Nina Franks-Yoshinaga

8 months ago
Take out | Dinner | $20–30

My husband and I discovered Boston Barbecue via social media, and we are so thankful that we took time out of our busy schedules to try their delicious food. The catfish was perfect, along with the different dipping sauces. The cajun sausage was so good due to its beautiful spices, and the ribs’ meat slipped right off the bone because it was so tender and flavorful.My husband and I immensely enjoyed their cornbread, collard greens, and cajun dirty rice. We will revisit Boston Barbecue very soon!!!

Food: 5/5 | Service: 5/5 | Atmosphere: 5/5

9. Friendship BBQ Boston

The best BBQ in Boston is at Friendship BBQ, 42 Beach St, Chinatown. Try Texas-style brisket, pulled pork, and Southern sides.

Friendship BBQ is about great food, good times, and sharing meals with friends and family. The menu is full of meat, with brisket, wagyu, and lamb. Shah Fahad loves the “mouthwatering barbecue” that “never disappoints,” especially the brisket and sauces.

Maria Mongiardo, a local guide, says this spot is perfect for celebrations. You can drink boba tea, eat chicken wings, or eat noodles. It’s affordable and tastes good. Maria says, “Sometimes you just need meat on a stick,” and this is the place to get it.

Try the skewers at Friendship BBQ. These skewers are a hit with regulars and newcomers alike. Cassandra Elwartowski loved the chicken and beef skewers so much, she had to order more. She also had instant fried noodles and a scallion pancake, which she ate all in one sitting.

Lindsey Alexander had a great experience. The staff made her a great deal and even included her favorite dish. This is why people keep coming back.

Why Friendship BBQ Should Be Your Next Restaurant
It’s a great choice for BBQ lovers, despite its modest ambiance. Prices range from $10 to $20 per person. Megan Kalinoski sums it up perfectly.

Customer Reviews:

Maria Mongiardo

2 months ago

Sometimes you just need meat on a stick, crave some delicious Chinese food, and don’t want to break the bank. That’s when you head to Friendship BBQ in the heart of Boston’s Chinatown at 2 Beach St. 🍢🥢 It’s the perfect spot to chug down boba tea 🧋, devour tasty chicken wings 🍗, slurp up some noodles 🍜, and celebrate big moments like your brother’s birthday 🎉!This eatery is fantastic for sharing heaps of yummy dishes with friends and family. The vibe here is all about communal dining and enjoyment. Despite its modest ambiance, rated at 5/10, the place buzzes with the energy of shared meals and laughter. 🎊What really stands out? Definitely the skewered wonders: the wagyu on a stick and the lamb on a stick are must-tries for their juicy, well-seasoned perfection. 🐄🐑 My personal favorite? Those crispy, flavorful chicken wings—they’re absolutely irresistible!So, whether you’re a regular or planning your first visit, let me know if you’ve experienced the magic of Friendship BBQ. How did you like it?

Food: 5/5 | Service: 5/5 | Atmosphere: 5/5

Cassandra Elwartowski

3 months ago

So I stopped in here for some chicken and beef skewers. Everything looked good so I had to get more! I ended up also ordering the instant fried noodles and scallion pancake.Sooo good! I ate almost all of it in one sitting!The woman who greeted me was friendly and went through how they operate as far as ordering and payment goes.I’m so glad I added this place to one of my must goes while in Chinatown!

Food: 5/5 | Service: 5/5 | Atmosphere: 5/5