At Starbucks, you can enjoy a wide variety of hot and cold beverages, including coffee, tea, refreshers, and Frappuccino blended drinks. They also offer breakfast items, bakery treats, and lunch options at reasonable prices. Whether you want a classic Caffè Latte or a seasonal favorite, Starbucks has something for everyone.
Some of the most popular drinks are the Caffè Latte, which costs $6.15, the Caramel Macchiato, which costs $6.95, and the Pistachio Latte, which costs $7.95. For cold coffee lovers, the Cold Brew is priced at $5.75, while the Iced Caramel Macchiato is available for $7.15. Frappuccino fans can enjoy the Caramel Frappuccino Blended Beverage for $7.15.
Starbucks is famous for its seasonal drinks, like the Peppermint Mocha and the Pumpkin Spice Latte, which cost $7.95. These drinks are a big part of the holiday season. People look forward to them every year.
Starbucks was founded in 1971 in Seattle, Washington. It has grown to become the world’s largest coffeehouse chain. As of 2024, the company operated over 40,000 stores in 87 countries. These countries include the United States, Canada, the United Kingdom, China, and many others. Because Starbucks is a global company, it can sell its famous drinks and food to customers all over the world.
Starbucks has more than just coffee and tea. It also has a variety of other menu items. For breakfast, you can get a bacon, gouda, and egg sandwich for $7.45 or a spinach, feta, and egg white wrap for $6.75. A chocolate croissant from the bakery costs $5.45, while a grilled cheese on sourdough for lunch costs $8.95. If you want a refreshing drink, the Mango Dragonfruit Refresher costs $6.95.
I went to a Starbucks in downtown Austin, Texas. It was a bright and lively place with a nice mix of people working on laptops and meeting up over coffee. The place was clean, the music was relaxing, and I didn’t have to wait long to order. I got a flat white, a caramel ribbon crunch frappuccino, and an egg, pesto, and mozzarella sandwich. Everything was fresh and made correctly. The sandwich was warm and full of flavor, and both drinks were smooth and tasty. The staff were polite and worked quickly, even during a busy hour.
JQ Louise
Here, I write about the local restaurants and dishes that capture the true spirit of our city, from beloved neighborhood joints to the latest up-and-coming spots. And, of course, I also take the time to rate them based on everything from taste to atmosphere—because who doesn’t love a good ranking?
